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7 Simple Tips to Help Reduce the Fat Content in Your Favorite Meals

By Saeed Sikiru  It's easier to keep track of the amount of fats you eat if you understand which foods are naturally high in fat. It's also easier to figure out pleasant and acceptable changes in your eating habits when you know something about how fats function in your favorite foods. Below is some background information that will help you in planning meals and adapting your favorite recipes so they have a lower fat content. Your ultimate aim is to balance your intake of higher-fat foods with those that are lower in fat. Creamy soups, meat, and dessert can still be part of your life. You'll just learn how to trade off a high-fat food for a low-fat one. 1. Fats in cooking - Fats give food flavor and texture, and are especially important in baked products. Eating would be depressing without fats, but they can be reduced; it only takes some experimentation. Start by reducing the amount called for in a recipe by one third; if that works, you might want to c

Fall brings an onslaught of allergies

Autumn is the favorite time of the year for many of us. Colorful foliage abounds. Humidity drops. We open our windows to let in the breeze and spend long hours outdoors hiking or raking up the falling leaves. Unfortunately, unseen allergens lurk in the crisp, dry air and in all those leaves. Pollen allergies affect nearly 10 percent of our population, approximately 62 million people. They are the fifth ranking chronic disease and cost U.S. businesses and our health care system nearly $8 billion annually. There's no reason to dread the arrival of autumn, however, if we reduce exposure to pollens and molds, thus lessening our symptoms of sneezing, itchy and watery eyes, dry throat, congestion and runny noses, all of which can impair our ability to perform well at school or work. Ragweed pollen is one of the most common reasons for fall allergies. But pollen from other plants, trees, and grass can also trigger symptoms, as can mold. Tips for managing fall allerg

The garden is done ... except for cool-weather crops

If you like sugar snap peas but planted your garden too late for them, you can start a fall crop now. Vegetables like snap peas, lettuce and kale like the cool weather of early spring and fall. Right now, you could still be enjoying fresh peppers in what's left of your garden, but it's time to clean up the rest of it and get ready for winter. You know the first drill. Pull out the dead plants and stray weeds. Decaying plants attract insects that will still be around in spring. Wait until the ground freezes before you mulch. There should be at least one hard freeze. If you mulch sooner, you could attract mice and other rodents looking for a winter home. Because soil left exposed to the elements erodes, compacts and loses moisture, it's wise to cover it. But you don't have to buy new mulch at the garden store. Clean compost or straw make a good topping. If not, rake up your dead leaves and put a thick layer over the top of the vegetable garden.
Colorful beets offer protection from cancer, heart disease You've heard those stories about Russian country people who live more than 100 years. Some claim to be 120 years old. It could be the lowly beet that's responsible for this longevity. Borscht, the traditional Russian soup made mainly of beets, contains powerful compounds that help protect against heart disease, birth defects and certain cancers, especially colon cancer. Ancient Romans were the first to cultivate beets and use their roots as food. Tribes that invaded Rome were responsible for spreading beet consumption throughout northern Europe. In the 19th century, it was discovered that beets were a concentrated source of sugar, and the first beet sugar factory was built in Poland. Scientists say the pigment that gives beets their rich color, betacyanin, is a powerful cancer-fighting agent. The antioxidant glutathione peroxidase in beets is a strong bodyguard for the liver. As the liver breaks up toxic

Retirement Living

The rising number of baby boomers will likely have a great impact on retirment living. As many of them near retirement, they will likely alter the definition of what it means to be retired. Many seniors today are seeking a more active lifestyle. Many of these people don't really want to retire, and some will work part-time for the rest of their lives. Other seniors view retirement as being a time where they can enjoy hobbies and other things they are interested in. To serve this large market, a number of destination retirement communities have been established. They are targeted towards seniors who want low living expenses, or who prefer to live in warm climates. For other seniors, living close to family members is very important. While they may want to move into a place that is smaller, they will not want to leave the comfort of the communities they live in. The goal of destination retirements is to create an environment where seniors and baby boomers can relax with a large numb

SENIOR CITIZEN LIVING EBOOK

Discover How You Can Make Your Senior Years As Golden as Possible! M any senior citizens look forward to enjoying their retirement years, but instead find themselves plagued with many difficulties. Of course there are some things that happen that are beyond their control, but some of the problems can be made less difficult or avoided altogether with the proper knowledge and planning. Some of the difficulties they face involve finances, health issues, where to live, how to deal with long term care. Should they move into a Assisted Living home or can they maintain their independence while living alone? Who Will Make Decisions For You In Your Senior Years, if You Can't Make Them Yourself? Now You Don't Have To Spend Hours Searching For This Information on Your Own! Seriously, for just $2.00 USD  you can pick up some great information on senior citizen living and see if it's right for you or maybe someone you know. How can you pass that up?

Becoming Vegetarian

Whatever your reasons are, you have decided to explore the interesting and exciting world of vegetarianism. If you have been a vegetarian for a while or have been researching about vegetarianism, you might already have some idea of what kind of vegetarian you are or want to be. There are four types: 1. Lacto vegetarians- Their diet consists of no animal products, or eggs, but do include dairy products, such as milk, cheese, yogurt, etc. 2. Ovo-Vegetarians- Their diet consists of no animal or diary products but will eat eggs. 3. Lacto-ovo vegetarians- As you may have already guessed; don’t include any animal products in their diet but will include dairy products and eggs. 4. Vegan- Their diet consists of only plant-based foods, which means it excludes everything that has come from an animal, such as meat, dairy, eggs, honey, etc. If you haven’t decided what kind of vegetarian you would like to be don’t worry! Not everyone knows exactly what kind they want to be at first (I didn’t), but